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Assistant to Co-Founder of Culinary Group

New York, NY
Our client, a community of food entrepreneurs, located in Long Island City, is looking for an Assistant. The successful candidate will provide support to the Co-Founder.  The ideal candidate will be exceptionally organized, a great multitasker and able to manage up. They will possess strong verbal and communication skills, be resourceful, flexible, with an incredibly warm disposition. This is a fantastic opportunity to support and partner with a top executive at a quickly growing company.  This role is in the office 5x a week for the first 6 months, and then 4x a week in the office thereafter. 
                                
RESPONSIBILITIES                           
  • Organize and coordinate meetings internally and externally
  • Coordinate travel arrangements when needed
  • Assist with event coordination and execution
  • Maintain schedules and heavy calendars
  • Prepare and submit expenses reports
  • Screen and forward calls, provide information, take messages 
  • Make dining reservations
  • Help streamline communication and strategize planning
  • Assist with preparation of presentation materials
  • Relationship management
  • Time management
  • Ad hoc projects as requested

REQUIREMENTS
  • 5-7+ years of prior administrative support or related experience
  • Superb written and verbal communication skills
  • Excellent knowledge of administrative procedures
  • Detail-oriented, exceptionally organized and punctual
  • Ability and willingness to take initiative
  • Proficient with Microsoft Suite (Outlook, Word, Excel, PowerPoint, etc.)
  • Must be dependable, hold confidentiality and possess discretion
  • Ability to work well independently
  • A flexible and positive approach to the job is a must!
  • Proactive and enthusiastic, demonstrating an eagerness to learn and help the team
  • Strong interpersonal skills demonstrating an ease with internal and external contacts

SALARY
$85-$100K on a base (DOE) + discretionary bonus opportunity + benefits 

HOURS
Monday – Friday, 9/9:30am – 5/5:30pm + Flexibility if needed



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